Nuggets-shaped ice has the characteristics of being both compact and pleasant to chew, being half-way between granular ice and solid ice cube.
It is the ideal ice for the creation of cocktails where crunched ice is essential: from caipirinhas to mojitos, or caipiroskas.
Nugget ice has a low water contain and may be used in many areas such as cocktails-bars, disco-clubs, professional catering and restaurants, centralized kitchens, and even the medical sector as well.
The range of professional ice maker machines “JN” type includes two models with different production capacities, to be combined with a separate storage bin.
These machines may be paired to the vast selection of JolyIce storage bins.